Pizza Stromboli | Castello®

Name: Pizza Stromboli | Castello®
Total time: 65 min
Ingredients: 15 g yeast; 180 ml water; 1½ tsp runny honey; 1 tsp coarse salt; 2 tbsp olive oil; 125 g durum wheat flour; 325 g italian wheat flour, tipo 00; 175 g red bell peppers in small cubes; 175 g mozzarella cubes; 100 g chorizo in smaller pieces; 45 g green olive in brine thinly sliced; 1 small, finely chopped garlic clove; 2 tbsp finely shredded fresh basil; freshly ground pepper; 450 g green lettuce mix

www.castellocheese.com

Sharing a namesake with that of its origin of birth – our recipe for Pizza Stromboli goes all-in on tried and tested flavour-combinations that never go out of fashion. Enclosed in a foil of...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.

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Ingredients

15 g yeast
180 ml water
1½ tsp runny honey
1 tsp coarse salt
2 tbsp olive oil
125 g durum wheat flour
325 g italian wheat flour, tipo 00
175 g red bell peppers in small cubes
175 g mozzarella cubes
100 g chorizo in smaller pieces
45 g green olive in brine thinly sliced
1 small, finely chopped garlic clove
2 tbsp finely shredded fresh basil
freshly ground pepper
450 g green lettuce mix

Pizza Stromboli | Castello®

Ingredients

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