Pork with Basil Sauce and Coconut Rice Recipe
Indulge in this delicious Asian-style dish paired with a delectable sauce.
Ingredients
- 2 tablespoons turmeric powder
- 1 tablespoon salabat mix
- 2 tablespoons fish sauce (patis)
- 2 cloves Garlic (minced)
- 1 medium white onion (minced)
- 4 150-gram pork chops
- 1 tablespoon vegetable oil
- lemon wedges (to serve)
- 2 cups white rice ((we used Doña Maria Miponica))
- 1 1/2 cups coconut milk
- 1/2 teaspoon Salt
- 1 clove Garlic (chopped)
- 3 tablespoons basil leaves (chopped)
- 3 tablespoons fish sauce (patis)
- 1 teaspoon sugar
- lemon juice (from half to 1 lemon)
- 1 birds eye chili (siling labuyo) (chopped)
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