Asian Noodle Salad - Recipes - Wokka Noodles
Asian Noodle Salad: A fabulous Asian dish combines Wokka noodles, prawns and crunchy veggies with the legendary flavours of sesame oil, soy sauce and ginger.
Ingredients
- 2 x packets Wokka noodles
- 2 tbsp sesame oil
- 20 large green prawns, peeled (tail intact) and deveined
- ¼ small red cabbage, shredded
- 6 baby cucumbers, quartered
- 1 small carrot, grated
- 2 birdseye chillies, finely sliced (optional)
- 8 snow peas, shredded
- 2 spring onions, finely sliced
- ¼ cup each Thai basil, Vietnamese mint and coriander leaves
- ¼ cup toasted cashews
- Salt and pepper
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