Chicken Tinga Fajitas with Mango

Ingredients

• 8 Frescados Fajita-Style Tortillas
• 1 tbsp olive oil
• 1 onion, sliced
• 1 small jalapeño pepper, seeded and diced
• 2 cloves garlic, minced
• 1 1/2 cups diced canned tomatoes
• 1 cup reduced-sodium chicken broth
• 2 bay leaves
• 2 cups loosely packed shredded rotisserie chicken
• 1 tbsp mild chili powder
• 1 tsp each ground cumin and coriander
• 1 tsp dried oregano
• 1 tsp brown sugar
• 1/2 tsp each salt and pepper
• 4 tsp red wine vinegar
• 1 cup shredded lettuce
• 1 cup diced mango
• 1/2 cup diced red onion
• 1/4 cup finely chopped cilantro