Make Screaming Ghost Doughnuts Today | McKenzie's Foods
Try our easy to follow, homemade Screaming Ghost Doughnuts recipe, using quality ingredients from McKenzie’s Foods.
Ingredients
- 500g plain flour
- 3 tsp McKenzie's Baker's Yeast
- 1 / 4 cup caster sugar
- 1 / 2 tsp McKenzie's Australian Natural Sea Salt Large Grinder
- 1 cup milk, warmed
- 100g unsalted butter, melted
- 3 egg yolks
- Canola oil, to deep fry
- Icing sugar and/or cinnamon, to dust on top
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