Tidy-up Risotto - Christmas Farm

Tidy-up Risotto - Christmas Farm

www.thechristmasfarm.co.uk

Quick and easy use-up risotto with leftover turkey, bacon, or ham—perfect for a cozy Christmas dinner!

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Ingredients

  • 400 g arborio rice
  • 1.5-2 litres good stock Turkey stock is perfect
  • 1 large glass white wine
  • 50 g butter
  • 1 large onion peeled and chopped. Or the same quantity of leek.
  • 2 tbsp olive oil
  • 2 cloves garlic large - peeled and chopped
  • 400-450 g cooked turkey or goose or ham or bacon, chorizo etc etc.!

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