Carpaccio with basil and Aged Havarti | Castello®

Name: Carpaccio with basil and Aged Havarti | Castello®
Total time: 15 min
Ingredients: 3½ oz Castello® Aged havarti; 12 - 16 slices beef tenderloin carpaccio; 1 handful rocket; 2 tbsp balsamic glaze; salt; pepper; olive oil; fresh fresh basil

www.castellocheese.com

A sharp starter with something to say – our recipe for Carpaccio with basil and aged havarti pairs the mild nature of thinly sliced carpaccio with intense flavors from matured havarti. Together,...

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Ingredients

3½ oz Castello® Aged havarti
12 - 16 slices beef tenderloin carpaccio
1 handful rocket
2 tbsp balsamic glaze
salt
pepper
olive oil
fresh fresh basil

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