Spinach-Cheese Balls Recipe | Betty Crocker
Make a veggie-lovers version of our classic and highly-rated Sausage-Cheese Balls appetizer.
Ingredients
- 1 box (9 oz) frozen spinach, thawed, squeezed to drain
- 1 cup Original Bisquick™ mix
- 2 cups shredded mozzarella cheese (8 oz)
- 1 egg
- 2 teaspoons Italian seasoning
- 1 teaspoon garlic salt
- 1 cup tomato pasta sauce, if desired
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