Instant Pot Buffalo Chicken Stuffed Shells - Traditional - Dump and Go Dinner | Once A Month Meals
Give your Instant Pot pasta some sass with this Buffalo Chicken Stuffed Shells freezer recipe! Spicy, cheesy, and oh-so-good, you savor every last bite.
Keywords
- instant pot
- buffalo
- chicken
- stuffed shells
- dump and go dinner
Ingredients
- Ingredients
- Containers
- Supplies
- 2 ½ cups Marinara Sauce
- ½ cups Buffalo Wing Sauce
- 2 cups cook and shred Chicken, Boneless Breasts
- 16 ounces Cottage Cheese
- 2 individual Egg
- 12 ounces Jumbo/Large Shells
- 1 cup Mozzarella Cheese, Shredded
- ¼ cups Water
- 1 Quart Freezer Bag
- 3 Gallon Freezer Bags
- Parchment Papers
- Labels
- Baking Sheets
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