Mexican Chicken Casserole with Rice Recipe | Samsung Food App
An easy Mexican rice casserole that's made in one dish. It's packed with chicken, beans, corn, cheese, and red enchilada sauce.
Ingredients
- 1 pound boneless skinless chicken breast (cut into 1" pieces)
- 2 tablespoons taco seasoning
- 16 ounces canned pinto beans (drained and rinsed)
- 4 cups cooked rice
- 10 ounces enchilada sauce
- 1 cup corn
- 1 cup Monterey jack cheese (shredded)
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