Salmon And Mushroom Pasta Recipe | Arla UK
Creamy salmon and mushroom pasta, with brussels sprouts and white cheese. Try a new pasta favourite that is quick and easy, find on arlafoods.co.uk
Ingredients
- 360 g penne pasta
- 200 g Apetina® Original White Cheese In Brine 200g
- 12 mushrooms
- 12 brussels sprouts
- 1 garlic clove, minced
- 1 shallot, finely chopped
- 200 g salmon
- ½ tbsp fresh rosemary, finely chopped
- 2 tbsp olive oil
- 100 ml double cream
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