Tapado Recipe - Food.com

Ingredients

• 2 cups coconut milk (fresh)
• 1 small onion
• 1 medium red bell pepper
• 2 lbs red snapper fillets (or bass, or tilefish)
• 1 lb medium shrimp
• 1 tablespoon corn oil
• 1 teaspoon dried oregano
• 1/4 teaspoon achiote (also called annatto) (optional)
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper (fresh ground )
• 1 medium banana
• 1 medium tomatoes
• 3 tablespoons cilantro leaves (minced)
• 2 cups water
• 4 cups grated fresh coconut