Cranberry-Marscapone Pound Cake Recipe

Ingredients

• CAKE
• 187 gms CAKE ****flour (approx. 1 1/2 cups plus 3 TBS flour)
• 1/2 tsp baking powder
• Pinch of salt
• 1 cup cranberries
• 5 oz white chocolate chips
• 1/2 cup unslated butter, room temp
• 300 gms sugar (1 1/2 cups)
• 1/2 cup heavy cream
• 1/2 cup mascarpone cheese
• 3 eggs
• 1 tsp vanilla extract
• 2 TBS browned butter
• FROSTING
• 1/4 cup butter, softened
• 4 oz cream cheese
• 1 1/2 cup powdered sugar
• slivered almonds