Golden Veal – MyDailyMoment
Golden Veal This golden veal is cooked with Marsala wine and onions, bell peppers and seasonings and more. Enjoy it with boiled asparagus on the side.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mydailymoment.com.
Ingredients
- 8 veal medallions, sliced in thin strips
- 1/4 cup(s) oil
- 1 sliced mushrooms, 4 oz
- 1/4 cup(s) chopped onions
- 2 green pepper, sliced in thin strips
- 1/2 teaspoon(s) celery salt
- 1/4 teaspoon(s) ground black pepper
- 1/2 teaspoon(s) italian seasoning
- 1/2 cup(s) Marsala wine
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