Spelt Challah Recipe and Variations. No Kneading Options - Levana Cooks

Ingredients

• 4 tablespoons active dry yeast
• 4 cups warm water
• 1/2 cup honey, sucanat or maple syrup
• 4 eggs
• 1/2 cup vegetable oil
• 1 tablespoon salt
• 12 cups spelt flour, a little more only if needed
• 1 egg, beaten with 1/4 cup water
• Sesame or poppy seeds (optional)