Recipe Healthy Fresh Strawberry Cake
The Soft Strawberry Cake is a delicious and easy-to-make dessert with a truly fluffy texture, perfect for a delightful breakfast or a tasty afternoon snack.
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Cooking tools:
- Hand mixer
- Mixing bowl
- Sifter
- Cake pan
- Oven
- Spoon
- Whisk
- Grater
- Microplane
- Kitchen scale
- Measuring cup
- Measuring spoon
- Paring knife
- Cutting board
- Spatula
- Cake container
- Fine-mesh sieve
- Vanilla pod knife
- Kitchen towel
- Colander
Ingredients
- 5.6 oz of Strawberries
- 8 1/2 oz of All Purpose Flour
- 3.4 fl oz of Milk
- 6 oz of White Sugar
- 2 1/2 oz of Seed Oil
- 0.6 oz of Pandorino
- 4 Eggs
- 1 Lemon
- 1 Vanilla Pods
- a pinch of Table Salt
- to taste of Powdered Sugar
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