Pork Sausage Ramen Stir-Fry
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Cooking tools:
- Skillet
- Pot
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Colander
- Spatula
- Serving platter
Ingredients
- 8 oz pork sausage, sliced
- 4 ramen noodles
- 4 eggs
- 1/4 teaspoon ground black pepper
- 1/2 teaspoon table salt
- 1 tablespoon butter
- 1 tablespoon cooking oil
- 2 cups water
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