Kung Pao Brussels Sprouts - California Grown

Ingredients

• 2 pounds Brussels sprouts (rinsed, trimmed, and halved)
• 3-4 Tablespoons of olive oil
• 1/2 cup raw pecan halves
• salt and pepper
• 1 Tablespoon of finely chopped fresh ginger
• 2 cloves garlic (minced)
• 2 green onions (chopped)
• 2 teaspoons of red chile paste
• 8-10 dried chiles de arbol
• 1/2 cup soy sauce
• 2 Tablespoons rice vinegar
• 4 Tablespoons of granulated sugar
• 1/2 cup water
• 1 Tablespoon cornstarch (dissolved into 2 Tablespoons of water)