Bean and Chicken Taquitos Recipe – Sunset Magazine

Bean and Chicken Taquitos Recipe – Sunset Magazine

sunset.com

Time: 1 hour.

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Ingredients

  • 20 flour tortillas (8-in. size), cut in half
  • About 1 1/2 cups canned refried black beans
  • About 1 1/2 cups shredded rotisserie chicken (from half a 3-lb. chicken)
  • About 2 1/2 cups (10 oz.) shredded Mexican cheese blend
  • Vegetable oil for frying
  • Toothpicks

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