Pepper Jack Spinach Dip | Publix Super Markets
Pepper Jack Spinach Dip
Ingredients
- Cooking spray
- 8 oz cream cheese
- 1 (10-oz) package frozen chopped spinach
- 8 oz pepper jack cheese, shredded
- 1/2 cup marinated artichoke hearts, coarsely chopped
- 1/2 cup diced pimientos, drained
- 1 (4-oz) can diced green chiles
- Nonstick aluminum foil
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