Festive Cranberry Almond Goat Cheese Phyllo Bites Recipe
Crispy phyllo bites stuffed with tangy cranberry and almond goat cheese create a perfect holiday appetizer. The maple balsamic drizzle adds a sweet-tart finish that will dazzle party guests.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thatsmyhome.com.
Cooking tools:
- Muffin tin
- Hand mixer
- Pastry brush
- Oven
- Mixing bowl
- Spoon
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 1 package phyllo dough (pre-made cups or sheets)
- 1 1/2 cups (360 ml) goat cheese, softened
- 1/2 cup (120 ml) fresh cranberries
- 1/4 cup (60 ml) slivered almonds, toasted
- 1 tsp fresh thyme leaves
- 3 tbsps maple syrup
- 2 tbsps balsamic glaze
- 1 tbsp olive oil (if using phyllo sheets)
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