Bacon Sausage and Zucchini Casserole by Someone - FoodSocial
Perfect for brunch or weekday breakfasts, this Bacon Sausage and Zucchini Casserole is easy to make with just 30 minutes of prep and cook time. Enjoy leftovers all week!
Ingredients
- 1 lb Italian Sausage, Mild
- 6 pieces Bacon
- 1 whole Zucchini
- 1 whole Red Onion
- 1 cup Crimini Mushrooms
- 4 whole Garlic
- 10 whole Eggs
- 2 Tbsp Basil, Fresh
- 2 Tbsp Rosemary, Fresh
- 1 tsp Salt
- 1 tsp Black Pepper
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