Flaky, Buttery, Moist Biscuits | Just A Pinch Recipes
Preheat oven to 375degree. measure out your flour, baking powder and baking soda,salt into mixing bowl, mix well with a fork. then add your cold cubed butter and cream...
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Ingredients
- 2 1/2 cup(s) cold flour ,i use white lily
- 1 tablespoon(s) baking powder
- 1 teaspoon(s) baking soda
- 6 tablespoon(s) unsalted butter cut into small cubes
- 1/4 cup(s) cream cheese
- 3/4 cup(s) buttermilk or milk
- 1 1/2 tablespoon(s) sugar
- 1 teaspoon(s) salt
- 2 tablespoon(s) heavy cream
- ## IF YOU WANT YOU CAN AND RAISIN TO MAKE A SWEETER BISCUIT
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