Beef Tongue Recipe Instant Pot

Ingredients

• 1 whole beef tongue (approximately 2–3 pounds, cleaned)
• 6 cups water
• or beef broth for deeper flavor
• 1 medium onion, quartered
• 4 garlic cloves, peeled
• 2 bay leaves
• 1 tablespoon black peppercorns
• 1 teaspoon salt (adjust to taste)
• 1 teaspoon smoked paprika (for a smoky undertone) [optional]
• 1 carrot, chopped, for added sweetness [optional]
• 2 celery stalks, chopped [optional]
• Fresh cilantro or parsley, chopped [garnish, optional]
• Limes, quartered, for serving [garnish, optional]