Tithi Special: Paneer Frankie – Sonal's Jain Kitchen

Ingredients

• 3/4 cup wheat flour
• 1/2 cup maida (plain flour)
• 1 tsp oil
• 3/4 cup milk (or water (approximate))
• salt (to taste)
• 300 gm paneer (crumbled)
• 2 tbsp chaat masala
• 3 tsp red chilli flakes
• 1/2 tsp black pepper powder
• 1/4 cup curd (preheated / see note)
• 1 tsp red chilli powder
• 1 tsp chaat masala