Braised Lamb Shanks with Prunes | RICARDO
Ricardo's recipe : Braised Lamb Shanks with Prunes
Keywords
- slow cooker recipes
- slow cooker
- lamb recipes
- lamb
- lamb shanks
- lamb shanks recipes
- prunes
- slow cooker braised lamb shanks
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 2 tbsp cornstarch
- 1 cup (250 ml) chicken broth
- 20 prunes, diced
- 2 tbsp (30 ml) balsamic vinegar
- 1 tbsp (15 ml) Dijon mustard
- 4 lamb shanks
- 2 tbsp (30 ml) olive oil
- 4 shallots, thinly sliced
- 2 garlic cloves, finely chopped
- 2 tbsp (30 ml) honey
- 1 star anise
- 1 cup (250 ml) port wine
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