Paris Brest Recipe | Food Network UK

Paris Brest Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 1 hour and the ingredients detailed below can serve up to 8 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Ingredients

  • 250ml water
  • 115g butter
  • 200g plain flour
  • 1 tsp caster sugar
  • Pinch salt
  • 4 medium free-range eggs
  • For the filling:
  • 450ml double cream, whipped
  • 250g sweetened chestnut puree
  • To decorate:
  • 200g caster sugar
  • 50g toasted flaked almonds
  • 8 to 12 marron glacés

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