Sicilian-Style Swordfish - Fresh-Pressed Olive Oil
Grilled Sicilian-style Swordfish with Fresh Lemon-Oregano Sauce. Serves 4-6, perfect for winter entertaining. Try the recipe today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at freshpressedoliveoil.com.
Ingredients
- 2 tablespoons fresh lemon juice
- 2 teaspoons table salt
- 2 teaspoons chopped fresh oregano or 1 teaspoon dried
- 1/4 cup extra virgin olive oil
- Freshly ground black pepper
- 2 pounds swordfish steaks, cut 1/2-inch thick
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