Juicy and Tender Wok Beef - Recipe | Bonapeti.com
For a side dish for the juicy and tender wok beef we use cooked rice, preferably basmati. Enjoy the juicy and tender wok beef from a master chef.
Ingredients
- beef - 0.9 lb (400 g)
- green peppers - 1 pc.
- spring onion - 1 pc.
- garlic - 4 cloves
- black pepper - 4 pinches
- onion - 1 onion
- sesame oil - 2 tbsp.
- soy sauce - 4 tbsp.
- sugar - 1 pinch
- wheat flour
- sesame seeds - for sprinkling
- oil - for frying
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