IGA Rewards | Easy Wonton Soup
Make this easy wonton soup with homemade pork dumplings, tender noodles and fresh greens in a comforting chicken broth. Perfect for an easy weeknight dinner.
Ingredients
- 1 Litre Chicken Stock (or Vegetable Stock)
- 300g of Beef Mince (or Pork Mince or Chicken Mince)
- 1–2 Garlic Cloves, finely crushed
- 2cm of Fresh Ginger, finely grated
- 2 Teaspoons of Light Soy Sauce or (or tamarind)
- 150g of Wonton Wrappers, cut in half diagonally (or Gyoza Wrappers, Dumpling Wrappers, or Fresh Lasagne Sheets, cut into 5-centimetre squares)
- 1 Bunch Broccolini, roughly chopped (or Chinese Broccoli, Bok Choy or Baby Spinach)
- Fresh Coriander Leaves, to serve, optional
- Spring Onions, thinly sliced (or Chives, Shallots or Finely Sliced Red Onion)
- 1 Lime, cut into wedges (or 1 Lemon), to serve, optional
- Chilli Oil, to serve (or Homemade Chilli Oil)
- 2 Tablespoons Vegetable Oil (or Canola Oil) – For the Homemade Chilli Oil (Optional)
- 1 Teaspoon Chilli Flakes – For the Homemade Chilli Oil (Optional)
- ½ Teaspoon Smoked Paprika, optional – For the Homemade Chilli Oil (Optional)
- Pinch of Sea Salt – For the Homemade Chilli Oil (Optional)
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