Caprese Stuffed Portobellos
 – Cooking Panda

Caprese Stuffed Portobellos – Cooking Panda

cookingpanda.com

These large caps of mushrooms are meaty in flavour, and stuffed greatly. This is yet another basic recipe that can be put together in ...

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Ingredients

  • 2 tablespoons butter
  • 2 cloves garlic, minced
  • 1 tablespoon chopped parsley
  • 1/4 cup balsamic vinegar
  • 2 teaspoons brown sugar
  • 3 large portobello mushrooms, stems removed, washed and dried
  • 5 fresh mozzarella cheese balls, sliced thinly
  • 1 cup halved cherry tomatoes

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