Spicy Mushrooms on Tagliatelle | Fattis & Monis
Mushrooms are great to have in your balanced diet when you're a vegetarian. Why not give our Spicy Mushrooms on Tagliatelle Pasta recipe a try?
Ingredients
- 500g mixed mushrooms (portobello, baby, button, oyster etc.)
- 45ml (3 teaspoons) oil
- 10 baby onions, halved
- 2 cloves garlic, crushed
- 15ml (1 tablespoon) minced ginger
- 1 fresh red chilli, chopped
- 5ml (1 teaspoon) turmeric
- 5ml (1 teaspoon) ground coriander
- 10ml (2 teaspoons) medium curry powder
- 500g ripe mixed-colour baby tomatoes
- 1 can (400g) coconut milk
- 2 limes
- 400g FATTI’S & MONI’S SPINACH TAGIATELLI
- 1 bunch of fresh oregeno
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