Oven-Baked Jerk Chicken |

Oven-Baked Jerk Chicken |

freetasty.com

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Cooking tools:

  • Blender
  • Food processor
  • Instant-read thermometer
  • Oven
  • Mixing bowl
  • Zip-top bag
  • Refrigerator
  • Baking sheet
  • Aluminum foil

Ingredients

  • 2 1/2 lbs chicken (thighs, drumsticks, or breasts)
  • 4 scallions (chopped)
  • 3 garlic cloves
  • 1 small onion
  • 1 tsp dried thyme (or 1 tbsp fresh)
  • 1 tsp ground allspice
  • 1/2 tsp ground cinnamon
  • 1/4 tsp nutmeg
  • 2 tbsp brown sugar
  • 2 tbsp soy sauce
  • 1 tbsp lime juice
  • 2 tbsp olive oil
  • 1 scotch bonnet pepper (or habanero, adjust to heat preference)
  • 1 tsp salt
  • 1/2 tsp black pepper

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