Veggie Gyoza with Spicy Chili Onion Crisp Dipping… | Roland Foods

Ingredients

• 24 Wonton wrappers
• 200 grams shredded cabbage
• 4 shiitake mushrooms, finely sliced
• 2 small carrots, shredded
• 1 inch piece of ginger, finely grated
• 4 garlic cloves, minced
• 4 spring onions, finely sliced
• 2 tablespoons vegetable oil
• 1 tablespoons Roland® Soy Sauce
• 1 teaspoon sherry vinegar
• ½ teaspoon Roland® Sesame Oil (optional)
• White pepper, to taste
• Salt, to taste
• Oil, for frying
• 5 tablespoons Roland® Soy Sauce
• 2 tablespoons Roland® Spicy Chili Onion Crisp (get the Spicy Chili Onion Crisp on Amazon )
• 2 tablespoons sherry vinegar
• 1-2 teaspoons honey, to taste
• 3 tablespoons finely sliced green onions
• Mix all the ingredients for the Spicy Chili Onion Crunch Dipping Sauce and serve with the gyoza