Veal farce
Farces, terrines and pâtés Veal farce Recipe-Ingredients Ingredients for 1 pacotizing® beaker 1 pacotizing® beaker = 10 portions | 300g veal 300g cream 7g salt
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pacojet.com.
Ingredients
- 300g veal
- 300g cream
- 7g salt
