Choc Dipped Anzac Biscuits
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foursquare.co.nz.
Cooking tools:
- Cooling rack
- Fork
- Microwave
- Baking sheet
- Parchment paper
- Oven
- Stove
- Saucepan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 cup rolled oats
- 3/4 cup dessicated coconut
- 1 cup flour
- 3/4 cup soft brown sugar
- 125g butter
- 2 Tbsp golden syrup
- 1/2 tsp baking soda
- 2 Tbsp boiling water
- 200g dark chocolate, melted
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