Parmesan Onion Biscuits | Blue Flame Kitchen
These quick biscuits are flavoured with Parmesan cheese and green onions. Serve them warm as a side dish with plenty of butter.
Ingredients
- 2 cups all-purpose flour
- 4 tsp baking powder
- 3/4 tsp salt
- 1/3 cup salted butter, chilled
- 1/2 cup freshly grated Parmesan cheese
- 2 tbsp finely chopped green onion
- 3/4 cup milk (2%)
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