Crock Pot Mac and Cheese: Creamy Comfort - Crock Recipes
Gluten-Free Crock Pot Macaroni and Cheese is a deliciously creamy dish ready in 2 hours. Enjoy this easy comfort food with cheddar, mozzarella & almond milk!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crock.recipes.
Ingredients
- 8 oz gluten-free elbow macaroni
- 4 cups shredded sharp cheddar cheese
- 1 cup shredded mozzarella cheese
- 3 cups unsweetened almond milk (or any other non-dairy milk)
- 1/2 cup heavy cream (or coconut cream for dairy-free)
- 1/4 cup butter, melted
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Dijon mustard (optional)
- Salt and pepper, to taste
- Optional toppings: Gluten-free breadcrumbs for crunch, paprika for color
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