Pecan Turkey Rice Pilaf
Ingredients - 1 box wild rice with season packet (6-ounce) - 1 can Chicken broth (14-ounce) - 1 cup chopped celery - 1/2 cup chopped green onion - 1 cup pecan
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Skillet
- Wooden spoon
- Measuring cup
- Can opener
- Stove
Ingredients
- 1 box wild rice with season packet (6-ounce)
- 1 can Chicken broth (14-ounce)
- 1 cup chopped celery
- 1/2 cup chopped green onion
- 1 cup pecan halves
- 2 tablespoons olive oil
- 2 cups chopped cooked turkey (or chicken if desired)
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