Green Asparagus Flans – La Classe de Cuisine

Green Asparagus Flans – La Classe de Cuisine

www.laclassedecuisine.com

Light and fluffy Green Asparagus Flans, perfect for hot or cold serving. A simple yet flavorful dish from La Classe de Cuisine.

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Ingredients

  • 600 g or 16 oz green Asparagus
  • 4 free range eggs
  • 200 g or 7 oz whipping cream
  • 1 garlic clove, crushed
  • 1 pinch nutmeg
  • 2 Tbsp olive oil
  • 50 g or 3 Tbsp butter
  • salt and white pepper

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