LINCOLNSHIRE SAUSAGE | BUTTERBEAN | GOATS CHEESE | CHORIZO | SWEET POTATO | BABY SPINACH – by Darren Rogan

LINCOLNSHIRE SAUSAGE | BUTTERBEAN | GOATS CHEESE | CHORIZO | SWEET POTATO | BABY SPINACH – by Darren Rogan

www.bydarrenrogan.co.uk

Lincolnshire Sausage, Butter Bean, Goat's Cheese & Chorizo Stew with Sweet Potato and Baby Spinach - A delicious recipe from Darren Rogan for a memorable dining experience.

View Original

Share this recipe:

Ingredients

  • 8 Red Hill Farm Lincolnshire Sausages (Cooked & Sliced)
  • 1 Sweet Potato (Peeled & Diced)
  • 200g Chorizo (Peeled & Diced)
  • 800g Tinned Butter Beans (Drained & Rinsed)
  • 400ml Chicken Stock
  • 2 tsp Lincolnshire Poacher Butter
  • 200g English Goats Cheese
  • 150g Baby Spinach
  • Rapeseed Oil
  • Sea Salt
  • 4 Slices Sour Dough

More Like This