Butter Chicken Bliss Easy Indian Chicken Recipes Youll Love
Craving amazing indian chicken recipes This creamy Butter Chicken Murgh Makhani is easier than you think Restaurantstyle flavor at home Get the recipe now
Ingredients
- 1.5 lbs (680g) boneless, skinless chicken thighs, cut into 1-inch pieces
- 1 cup (240ml) plain yogurt, full-fat
- 1 tablespoon (15ml) ginger-garlic paste
- 1 tablespoon (15ml) lemon juice
- 1 teaspoon (5ml) garam masala
- 1 teaspoon (5ml) turmeric powder
- 1 teaspoon (5ml) red chili powder
- 1/2 teaspoon (2.5ml) salt
- 2 tablespoons (30ml) vegetable oil
- 2 tablespoons (30g) butter, unsalted
- 1 medium onion, finely chopped
- 1 (14.5 oz) can (411g) crushed tomatoes
- 1 cup (240ml) tomato puree
- 1/2 teaspoon (2.5ml) red chili powder
- 1/2 teaspoon (2.5ml) kasuri methi (dried fenugreek leaves), crushed
- 1/2 cup (120ml) heavy cream
- 1 tablespoon (15ml) sugar (optional)
- Salt to taste
- Fresh cilantro, chopped (for garnish)
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