Greek Chickpea Arugula Salad - Bites for Foodies
This light and healthy Greek Chickpea Arugula Salad is the perfect transition dish from winter to spring. Hearty chickpeas + peppery arugula and fresh flavours like dill and lemon make this salad...
Keywords
- homemade baby food
- baby food recipes
- organic baby food recipes
- introducing solid food
- baby food
- first foods
Ingredients
- 1/2 - 3/4 cup cooked chickpeas
- 1/2 tsp. dried dill
- crumbled feta cheese, quantity as desired
- 2 tbs. fresh lemon juice
- 2-3 tbs. extra virgin olive oil
- sea salt and black pepper to taste
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