Weinkraut Recipe - Traditional German Vegetarian Dish
Discover the authentic taste of Germany with our Weinkraut recipe. Made with sauerkraut, apples, white wine, and beef stock, this vegetarian dish is perfect for hearty dinners. Follow our...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 qt (946 ml) sauerkraut
- 1/4 cup sliced onion
- 2 tbsp butter or bacon drippings
- 2 or 3 medium-sized apples
- 1 1/2 cups white wine
- 1/2 cup beef stock or bouillon
- 1 tsp brown sugar
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