Thermomix recipe: Pumpkin and Walnut Pate | Tenina.com
A very vegetarian friendly pate that could easily be converted to become vegan, leave out the butter and you're there. It is delicious!
Keywords
- thermomix
- tenina
- recipe
- pate
- vegetarian
- pumpkin
- walnuts
- starter
- appetiser
- made from scratch
- butter
- yum
- crackers
- entertaining
- party
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tenina.com.
Ingredients
- 350 Grams butternut pumpkin peeled and cut into pieces
- 20 Grams Extra Virgin Olive Oil (EVOO)
- 75 Grams walnuts
- 150 Grams Beurre Noisette or Brown Butter
- 4 cloves garlic
- 1 shallot peeled
- 1 small Handful fresh oregano stripped from stalks
- 50 Grams fresh lemon juice
- pink salt flakes to taste
More Like This
Thermomix recipe: Feta Walnut Pate | Tenina.com
tenina.com
Thermomix recipe: Roast Pumpkin and Mushroom Tart | Tenina.com
tenina.com
Thermomix recipe: Traditional Pumpkin Pie | Tenina.com
tenina.com
Thermomix recipe: Roasted Pumpkin Bruschetta with… | Tenina.com
tenina.com
Thermomix recipe: Pumpkin Lasagne | Tenina.com
tenina.com
Thermomix recipe: Pumpkin, Ricotta and Spinach Pasta Bake | Tenina.com
tenina.com
Pumpkin tart - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Vegan Pumpkin Pie Recipe | Greener Ideal
greenerideal.com