Treebeards Red Beans And Rice Recipe

Treebeards Red Beans And Rice Recipe

gluttonlv.com

Red beans and rice is a classic Southern comfort dish that brings warmth and flavor to any table. At Treebeards, this recipe has become a beloved staple known for its rich, smoky taste and hearty...

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Ingredients

  • 1 pound of dried red kidney beans, rinsed and soaked overnight
  • Alternatively, 3 cups canned red beans, drained and rinsed for a quicker version
  • 2 cups long-grain white rice
  • 4 cups water or broth for cooking rice
  • 1 medium yellow onion, finely chopped
  • 1 green bell pepper, diced
  • 2 celery stalks, chopped
  • 4 cloves garlic, minced
  • 1 teaspoon smoked paprika for deep smoky flavor
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1/2 teaspoon cayenne pepper (adjust to taste for heat)
  • 1/2 teaspoon black pepper
  • 2 teaspoons kosher salt (adjust as needed)
  • 1 bay leaf
  • 1 pound Andouille sausage, sliced for authentic Louisiana zest
  • 1/2 cup chopped fresh parsley, for garnish
  • 1/4 teaspoon liquid smoke, for extra smoky aroma
  • Hot sauce, to serve on the side for those who love bold spice

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