Mushroom Swiss Burger Recipe | Give Me Cookie
A deliciously juicy burger topped with savory sautéed mushrooms and melted Swiss cheese, perfect for mushroom lovers.
Ingredients
- 1 pound ground beef
- 4 slices Swiss cheese
- 8 ounces, sliced mushrooms
- 4 burger buns
- 2 tablespoons butter
- 2 cloves, minced garlic
- to taste salt
- to taste black pepper
- 1 tablespoon olive oil
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