Taco Esquites - Ben's Farm Shop

Name: Taco Esquites - Ben's Farm Shop
Ingredients: 2 tbsp olive oil; 4 corn on the cob, shucked, kernels removed or 350g of frozen corn (stay away from sweetcorn in a can as its got to much liquid in); 100 g feta finely crumbled; Half bunch of spring onions finely sliced; 20 g coriander; 1 jalapeño pepper, seeded and stemmed, finely chopped; 1 garlic cloves; 1 tbsp mayonnaise; 1 tbsp sour cream; 1 tbsp fresh lime juice; 2 pinches chilli or chipotle flakes

bensfarmshop.co.uk

Our take on the classic Mexican street salad but this time in a taco. Using sweetcorn, feta, spring onions & sour cream.

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Ingredients

2 tbsp olive oil
4 corn on the cob, shucked, kernels removed or 350g of frozen corn (stay away from sweetcorn in a can as its got to much liquid in)
100 g feta finely crumbled
Half bunch of spring onions finely sliced
20 g coriander
1 jalapeño pepper, seeded and stemmed, finely chopped
1 garlic cloves
1 tbsp mayonnaise
1 tbsp sour cream
1 tbsp fresh lime juice
2 pinches chilli or chipotle flakes