Tartar Sauce | Emerils.com

Tartar Sauce | Emerils.com

www.emerils.com

Craft your perfect tartar sauce with Emeril's recipe: fresh egg, garlic, lemon, and green onions. Perfect for seafood lovers!

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Ingredients

  • 1 large egg
  • 1 tablespoon minced garlic
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon chopped fresh parsley leaves
  • 2 tablespoons chopped green onions or scallions (green part only)
  • 2 teaspoons drained sweet pickle relish
  • 1 cup vegetable oil
  • 1/4 teaspoon cayenne
  • 1 tablespoon Creole or whole-grain mustard
  • 1 teaspoon salt

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