Spaghetti with Quick Meat Sauce - MA SNAP-ED
Quick and nutritious spaghetti with a flavorful meat sauce made from whole-wheat pasta and lean ground beef. Perfect for a budget-friendly meal.
Ingredients
- 1 pound whole-wheat spaghetti
- 2 teaspoons extra-virgin olive oil
- 1 large onion, finely chopped
- 1 large carrot, finely chopped
- 1 stalk celery, finely chopped
- 4 cloves garlic, minced
- 1 tablespoon Italian seasoning
- 1 pound lean ground beef (90% or leaner)
- 1 14-oz cans crushed tomatoes
- 1/4 cup chopped flat-leaf parsley
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon salt
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